Keto Salami Chips with Buffalo Chicken Dip

Print Keto Salami Chips with Buffalo Chicken Dip Author: Leanne Vogel Recipe type: Gluten-free, Dairy-free, Grain-free, Keto, Low-carb, Egg-free Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 6 Crunchy chips made with salami slices and served alongside a dairy-free buffalo chicken dip. Recipe from page 278 of my cookbook, The Keto Diet Cookbook. Ingredients Chips: 8 ounces (225 g) salami, cut crosswise into 24 slices or pre-sliced Buffalo Chicken Dip: 1 cup (240 ml) full-fat coconut milk ¾ cup (140 g) shredded cooked chicken ⅓ cup (22 g) nutritional yeast 1 tablespoon coconut aminos 1 tablespoon hot sauce 2 teaspoons onion powder 1 ½ teaspoons garlic powder 1 teaspoon turmeric powder ½ teaspoon finely ground sea salt ¼ teaspoon ground black pepper ¼ cup (17 g) roughly

from http://besthealthnews.com/2019/10/keto-salami-chips-with-buffalo-chicken-dip/?utm_source=rss&utm_medium=rss&utm_campaign=keto-salami-chips-with-buffalo-chicken-dip

from
https://healthnews010.tumblr.com/post/188079725153

from https://johnher1.blogspot.com/2019/10/keto-salami-chips-with-buffalo-chicken.html

from
https://johnher10.tumblr.com/post/188079905287

From https://stevenbrown1.blogspot.com/2019/10/keto-salami-chips-with-buffalo-chicken.html

from
https://stevenbrown11.wordpress.com/2019/10/02/keto-salami-chips-with-buffalo-chicken-dip/